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emulsifier: monodiglycerides of fatty acids
emulsifiers: mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
ideal to take with you
Gluten-free pasta made from white corn
Sauce, Smokey Baconnaise, Smoked Bacon Sauce, 6 x 875 ml + Italian Gourmet Polpa 400 g emulsifier: monodiglycerides of fatty acidsIngredients: soybean oil (50%), water, spirit vinegar, tomato puree, egg yolk, sugar, garlic, flavours, modified starch, salt, mustard, spices, herbs, onions, thickening (xanthno gum), prediensindian (calcium calcium). Free Italian gourmet polpa di pomodoro 400 g Bacon based sauce and ideal mayonnaise accompany the meat and especially to improve the taste of burgers and fried potatoes. Ingredients: soybean oil (50%), water, spirit vinegar, tomato
